OLIVES £3
(V) (GF)
COD GOUJONS £4.5
SEAWEED BATTERED COD GOUJONS WITH LIME MAYONNAISE
WHITEBAIT £4.5
WHITEBAIT SERVED WITH LEMON MAYONNAISE AND HOUSE BREAD
HALLOUMI FRIES £3.5
HALLOUMI FRIES WITH TOMATO SALSA (V)
HOUSE BREAD £3.5
CARRIAGES HOUSE BREAD, BALSAMIC, & DIPPING OILS (V)
CAMEMBERT £ 5.5
BAKED CAMEMBERT WITH DIPPING BREADS (V)
SOUP OF THE DAY £4.5
CHEF’S SEASONAL SOUP OF THE DAY SERVED WITH HOUSE BREAD (V)
SMOKED MACKEREL £5.5
COMPRESSED CUCUMBER, BEETROOT PUREE, HORSERADISH CREAM (GF)
THAI FISHCAKES £5
SERVED WITH NOODLE SALAD
CREAMY GARLIC & THYME MUSHROOMS £4.5
WITH HOUSE BREAD (V)
CHICKEN LIVER PATE £6
TOASTED HOUSE BREAD WITH ONION CHUTNEY
CRISPY PORK BELLY £6.5
CARAMELISED APPLE, BLACK PUDDING CRUMB, CHARRED SPRING ONION & STICKY JUS (GF)
PAN SEARED DUCK £15.5
SAFFRON POTATOES, CHARGRILLED ASPARAGUS, TEXTURES OF PARSNIPS, BLACKBERRY JUS (GF)
SEABASS FILLET £15
ROASTED NEW POTATOES, PURPLE SPROUTING, BUTTERNESCA SAUCE (GF)
TERIYAKI BEEF £12.5
SERVED WITH EGG FRIED RICE
FISH & CHIPS £12.5
SEAWEED BATTERED FISH & CHIPS, LEMON MAYONNAISE, BURNT LEMON & MUSHY PEAS
PORK LOIN £16
WRAPPED IN SPINACH & PARMA HAM, FONDANT POTATOES, BABY CARROTS, PEA PUREE AND CRACKLING (GF)
BEEF BURGER £10.5
CARRIAGES 6OZ BEEF BURGER, MONTEREY JACK, CARRIAGES SAUCE, HOMEMADE FRIES, SLAW
PEAR BARLEY RISOTTO £9.5
STILTON, BUTTERNUT SQUASH, PEAS (V)
HALLOUMI BURGER £9.5
MEDITERRANEAN VEGETABLES, GARLIC SAUCE, HOMEMADE FRIES, SLAW (V)
SUDLOW’S CHICKEN SUPREME £15.5
WITH SHROPSHIRE BLUE AND STILTON STUFFING, PARMA HAM WRAPPED ASPARAGUS, GARLIC CRUSHED POTATOES
TAKE A LOOK AT OUR DELICIOUS SIDE’S PAGE TO ACCOMPANY ANY OF THE ABOVE MAINS.
16OZ RUMP STEAK £20
12OZ T BONE £20
8OZ FILLET £21
SERVED WITH HAND CUT CHIPS, ONION RINGS, ROASTED VINE TOMATOES, GARLIC MUSHROOMS
ADD PEPPERCORN, RED WINE, DIANE SAUCE £1.5
FRENCH FRIES £5.5
BBQ SAUCE, SHROPSHIRE BLUE, CRISPY ONIONS, BACON
HAND CUT CHIPS £5.5
CHEDDAR, SPRING ONION, AIOLI, CHILLI
HAND CUT CHIPS £3
HERB NEW POTATOES £3
BUTTERED SEASONAL VEGETABLES £3
ONION RINGS £3
MAC N CHEESE £4
SEASONAL SIDE SALAD £2.5
VEGAN £16
HUMMUS, ROASTED SEASONAL VEGETABLES, CANDIED NUTS, VEGETABLE NOODLE SALAD, SUNDRIED TOMATOES, OLIVES, PAPRIKA VEGETABLE CRISPS, FOCACCIA (V)
SEAFOOD £18
SMOKED SALMON, MUSSELS, COD GOUJONS, WHITEBAIT, SALAD, CRISPY CAPERS, LEMON, SMOKED MACKEREL, LIME MAYONNAISE, FOCACCIA
MEAT £18
MIXED CURED MEATS, SCOTCH EGG, OLIVES, CRACKLING, SUNDRIED TOMATOES, PORK BELLY, CHICKEN LIVER PATE, FOCACCIA
CHEESE £16
BAKED CAMEMBERT, HALLOUMI FRIES, MOZZARELLA STICKS, SALAD, FOCACCIA, BALSAMIC ONIONS, CHUTNEYS, JALAPENO POPPERS, BREADED BRIE (V)
5OZ GAMMON STEAK £7.5
SERVED WITH EGG OR PINEAPPLE, HAND CUT CHIPS
MINI FISH AND CHIPS £7.5
SERVED WITH MUSHY PEAS
5OZ RUMP STEAK £8
SERVED WITH HAND CUT CHIPS, MUSHROOMS AND TOMATOES
QUICHE OF THE DAY £7
SERVED WITH SIDE SALAD AND NEW POTATOES
OUR AFTERNOON TEAS ARE SERVED WITH A SELECTION OF FINGER SANDWICHES, HOMEMADE SCOTCH EGGS, QUICHE, SELECTION OF DESSERTS AND SCONES WITH ALL THE TRIMMINGS.
£12.99 PP ADD PROSECCO FOR AN EXTRA £3.50 PP
BBQ PULLED PORK, CRACKLING
MEDITERREAN VEGETABLES & GOATS CHEESE (V)
COD GOUJONS, TARTARE SAUCE
STEAK, CRISPY ONIONS
BEEF BRISKET
SAVOURY CHEESE
CLASSIC BLT
OPEN PRAWN
ALL £7
CAN BE SERVED ON GRANARY OR WHITE HOUSE BREAD ALSO.
SERVED UNTIL 5PM WITH SALAD GARNISH AND SLAW.
SERVED UNTIL 5PM WITH SALAD & COLESLAW £7
CHILLI CON CARNE
SMOKED CHEDDAR & SPRING ONION (V)
TUNA MAYONNAISE
PULLED PORK
STILTON, BEANS & CHILLI (V)
ALL £7
SERVED UNTIL 5PM WITH SALAD & COLESLAW
CAESAR SALAD £12.5
WITH ANCHOVIES, CROUTONS, DRESSING, PARMESAN SHAVINGS, BOILED EGG ADD CHICKEN AND BACON FOR £2
SMOKED SALMON £12.5
NEW POTATOES, HORSERADISH DRESSING, POACHED EGG (GF)
BEETROOT £12
BALSAMIC ONIONS, GOATS CHEESE WITH CRISPY GNOCCHI (GF)
CHOCOLATE BROWNIE SUNDAY £6
HONEYCOMB, VANILLA & CHOCOLATE ICE CREAM, TOFFEE SAUCE
CRÈME BRULEE £5.5
SERVED WITH TUILLE
LEMON TART £5.5
SERVED WITH FRESH BERRIES, COULIS
WHITE CHOCOLATE CHEESECAKE £5.5
SERVED WITH CHOCOLATE CRUMB AND VANILLA ICE CREAM
CHOCOLATE FONDANT £6
FRESH STRAWBERRIES, SALTED CARAMEL ICE CREAM
CHOCOLATE MOUSSE £4.5
WITH CHILLI MERINGUE
STICKY TOFFEE PUDDING £6
WITH TOFFEE SAUCE SERVED WITH CUSTARD OR ICE CREAM
SORBET & ICE CREAMS £4
(GF)
CARRIAGES CHEESE BOARD £8.5
A SELECTION OF LOCAL CHEESES, QUINCE JELLY, CHEESE BISCUITS, CELERY, LOCAL CHUTNEY
FULL ENGLISH £6
SAUSAGE, BACON, BLACK PUDDING, FRIED POTATOES, TOMATOES, MUSHROOMS, BEANS, EGGS (POACHED, SCRAMBLED, FRIED)
VEGGIE BREAKFAST £5.5
MUSHROOMS, ROAST PEPPER, SPINACH, VEGETARIAN SAUSAGE, TOMATOES, BEANS, FRIED POTATOES, EGG (POACHED, SCRAMBLED, FRIED)
BOTH SERVED WITH WHITE OR BROWN TOAST
FRENCH TOAST £5.5
WITH BERRIES AND YOGHURT
EGGS BENEDICT £6
FLORENTINE OR ROYALE
SCRAMBLED EGGS £6
WITH SMOKED SALMON & CHIVE ON SPANISH BAGUETTE
CARRIAGES BREAKFAST BAP £5.5
SAUSAGE BACON, MUSHROOM, FRIED EGG, SMOKED CHEDDAR
ROASTED FOCACCIA £5
ROASTED RED PEPPER, SPINACH, AVOCADO & PESTO ON FOCACCIA(V)
SMALLER PORTIONS FOR CHILDREN AVAILABLE AT £3.5
ALL BREAKFAST HAVE UNLIMITED REFILLS ON TEA AND COFFEE, SUPPLEMENTS FOR LATTE, CAPPUCCINO
Opening hours
Monday-Sunday 9:30am-5pm
we are dog friendly in the lounge area until 5pm
IF YOU HAVE ANY QUESTIONS REGARDING THE INGREDIENTS, FLAVOURS, OR WOULD LIKE OUR RECOMMENDATION ON WHICH WINE TO ACCOMPANY A DISH THEN PLEASE DO NOT HESITATE TO ASK A MEMBER OF OUR STAFF WHO WILL BE HAPPY TO HELP.